Slow Cook, Fast Food by Flower Sarah
Author:Flower, Sarah [Sarah Flower]
Language: eng
Format: epub
ISBN: 9781848034563
Publisher: Spring Hill
Published: 2011-03-14T16:00:00+00:00
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Heat the oil in a large sauté pan and fry the onion, garlic and chilli until the onion starts to soften.
Add the curry paste, and then the rice, ensuring it is thoroughly coated in the paste.
Add the stock and turmeric. Cover and cook on medium heat for 10 minutes.
Add the spring onions, prawns, peas, sweetcorn and pepper. Remove from the heat and keep covered for another 8–10 minutes.
Fluff up with a fork, add the chopped herbs and serve immediately with lemon wedges.
Coley Cobbler
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